1 Cup Greek yogurt (I used blended)
2 Large eggs
1 Cup rolled oats
Put in blender. Push button. Pour on griddle!
Snagged this one from Katie Lee in Family Circle. Just made them for the fam this morning. Yum-o.
PS – if you like a thinner pancake, just add a splash of milk.
PPS – they hold fruit really well. I added blueberries and nanners.
Defo have to try this
LikeLike
You won’t regret it!
LikeLike